NWCCD 2008-09 Catalog 
    
    Mar 29, 2024  
NWCCD 2008-09 Catalog [This is an Archived Catalog.]

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FSHM* 1510 - Applied Food Service Sanitation


Students will learn the latest developments, procedures, current government standards and emerging issues in Food Service Sanitation, as well as an understanding of Hazardous Analysis Critical Control Point, the hospitality industry’s system of choice.

Credits: (3.00 cr.)

Lecture/Lab Hours
(3 lect hrs/week)



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