NWCCD 2009-10 Catalog 
    
    May 13, 2024  
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NWCCD 2009-10 Catalog [This is an Archived Catalog.]

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CULA 1700 - Baking I

Introduction to Baking takes a systems approach to the introduction, planning, preparation, presentation, and proper storage of basic baked goods. Students will learn how to tailor the guidelines of learned baking techniques to fit the specific needs of any operation.

Credits: 3

Lecture/Lab Hours: 3 lecture/lab hrs/week


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