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Apr 25, 2024
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ANSC 2320 - Livestock Health
This course presents a scientific yet practical approach to the study of livestock health. Analysis, diagnosis, and treatment of common livestock diseases are discussed as well as anatomy and physiology. Emphasis is on disease control and prevention primarily in beef cattle; however, other types of livestock are discussed. The course emphasizes common disease problems of livestock in the western U.S. The lab component of this course exposes students to the pathology of live animals. Students observe common diseases, treatments, and disease prevention methods on live animals.
Credits: 4
Lecture/Lab Hours: 4 lecture/lab hrs/week
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