HORT 1005 - Plant Sciences

This course introduces students to plant anatomy, physiology and taxonomy as it applies to various plant science disciplines including horticulture and agronomy. Students are introduced to principles of crop production in greenhouse and field environments, while exploring the application of plant sciences to various agricultural industries. Topics in specialty crops and pest management are explored.

Prerequisites:
None

Co-requisites:
None

Credits: 3

Contact Hours: 4.5 Lecture/Lab hours/week