NWCCD 2018-19 Catalog 
    
    Dec 05, 2021  
NWCCD 2018-19 Catalog [This is an Archived Catalog.]

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FSHM 1500 - Introduction to Hospitality Management


This introductory course provides hospitality students with an understanding of the industry. Students are introduced to the terms and vocabulary in standard use. Organizations, which represent the major components, are studied and operational characteristics are introduced. Students are exposed to current issues facing the industry, future challenges, career opportunities in the field.

Credits: 2

Prerequisites:

None



Co-requisites:

None





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