NWCCD 2013-14 Catalog 
    
    Jul 21, 2024  
NWCCD 2013-14 Catalog [This is an Archived Catalog.]

Add to Portfolio (opens a new window)

AECL 1150 - Perspectives in Sustainable Food Systems


This course introduces students to a variety of perspectives regarding the sustainability of our current food system through viewings of food documentaries and assigned readings.  Class discussions will be based on student reflection and comparison of differing perspectives.

Credits: 1

Lecture/Lab Hours: 1 lecture hr/week



Add to Portfolio (opens a new window)