NWCCD 2023-2024 Catalog 
    
    May 17, 2024  
NWCCD 2023-2024 Catalog [This is an Archived Catalog.]

Courses


 
  
  • ACCT 0000 - Any course from the ACCT department


    Choose any course from the ACCT department.
  
  • ACCT 1005 - Practical Accounting I


    This course is for students who need a basic knowledge of accounting procedures. It is not recommended for the potential four-year business major or students who have had a year of high school bookkeeping, but rather for the student who needs a basic working knowledge of accounting.
    Minimum Credits: 3
    Grading: Letter
  
  • ACCT 2010 - Principles of Accounting I


    This course is designed to give students a basic understanding of the role of accounting information in business and the relevance of accounting information in their future careers. It focuses on information communicated by the financial statements and how this information is used in making business decisions across the organization.
    Minimum Credits: 4
    Comments: Prior to Fall 2021, course was offered as ACCT 1010.
    Grading: Letter
  
  • ACCT 2020 - Principles of Accounting II


    This course is designed to give students a basic understanding of the role of accounting information in business. It focuses on managerial accounting and the many decisions faced by business in their operations. Students learn various costing tools and the importance of cost analysis in business decision making.
    Minimum Credits: 4
    Prerequisites: ACCT 2010 Principles of Accounting I with a grade of “C” or better
    Comments: Prior to Fall 2021, course was offered as ACCT 1020.
    Grading: Letter
  
  • ACCT 2110 - QuickBooks Accounting


    This course covers the major components of a computerized accounting system – general ledger, accounts receivable, accounts payable, and payroll. 
    Minimum Credits: 3
    Prerequisites: ACCT 2010 Principles of Accounting I or instructor consent
    Grading: Letter
  
  • ACCT 2230 - Intermediate Accounting I


    Intermediate Accounting I provides the students with much more in-depth examination of the principles learned in ACCT 2010 Principles of Accounting I. Topics include FASB conceptual framework, accounting cycle, net income concepts, ratios, and inventory concepts.
    Minimum Credits: 4
    Prerequisites: ACCT 2020 Principle of Accounting II with a “C” or better
    Comments: Prior to Fall 2021, course was offered as ACCT 2410.
    Grading: Letter
  
  • ACCT 2420 - Intermediate Accounting II


    ACCT 2420 Intermediate Accounting II provides the students with a continuation of topics learned in ACCT 230 Intermediate Accounting I. Topics include securities, bonds, time value of money, plant assets including depreciate, intangible assets, stocks, and dividends.
    Minimum Credits: 4
    Prerequisites: ACCT 2230 Intermediate Accounting I with a “C” or better
    Grading: Letter
  
  • ACCT 2430 - Income Tax: Individual


    This course covers federal individual tax filing requirements.  Topics covered include income and assets, retirement income, real and personal property, income adjustments, deductions and credits, and individual tax types including estate and gift.
    Minimum Credits: 3
    Grading: Letter
  
  • ACCT 2431 - Income Tax: Business


    This course covers federal tax filing requirements for business entities. Topics discussed include accounting methods, basis, and depreciation; limited versus general partnerships; sole proprietorships; business expenses; K-1 reporting; C Corporations; S Corporations; decedent, estate, and trust income taxation; and exempt organizations.
    Minimum Credits: 3
    Prerequisites: BADM 2010 Legal Environment of Business
    Grading: Letter
  
  • ACCT 2432 - Federal Tax Practices and Procedures


    This course covers advanced tax issues affecting individual and business entity taxpayers. It discusses relevant US tax code, regulations, and ethics, as presented in Circular 230, which governs tax preparation and representation issues. In addition, the course reviews an Enrolled Agent’s requirements, practices, procedures, and liabilities.
    Minimum Credits: 3
    Prerequisites: Completion of ACCT 2430 Income Tax: Individual and ACCT 2431 Income Tax: Business.
    Grading: Letter
  
  • ACCT 2450 - Cost Accounting


    This course is an introductory investigation of fundamental principles of managerial cost accounting, such as accumulation and reporting of accounting information for product costing and standard costing, as well as information and processes useful in planning, decision making, and control activities. It is a sophomore level class intended for students majoring in Accounting.  It is also intended for those students who wish to gain a better understanding of accumulating and reporting costs in manufacturing, merchandising, and service businesses, and for those students who are interested in management. 
    Minimum Credits: 3
    Prerequisites: ACCT 2020 Principles of Accounting II with a “C” or better
    Grading: Letter
  
  • ACTA 1750 - Income Tax Preparation


    This course teaches students how to prepare the basic Federal Income Tax forms, including 1040EZ, 1040A, and the 1040 long form, including itemized deductions such as medical expenses.  It is part of the Volunteer Income Tax Assistance Program (VITA). It is designed to educate students in the preparation of the basic and most common Federal Income Tax returns, and to volunteer to prepare those returns in the community.
    Minimum Credits: 2
    Grading: Letter
  
  • ADDN 0000 - Addictions Course


    Course from the Addictions Department
  
  • ADDN 1020 - Addiction Behaviors


    This course provides students with an opportunity to explore human behavior from an addiction perspective including drugs and addictions that include gambling, sex, exercise, violence, work, power, money and risk/sensation-seeking addictions.  Aspects of lifestyle and habits that are carried to addictive extremes are examined.  Focus is on clarification of theories of addiction and current treatment practices.
    Minimum Credits: 2
    Grading: Letter
  
  • ADDN 1480 - Addiction and Special Populations


    This course examines addiction behaviors and assessment within special populations, including adolescents, women, ethnic groups, the elderly, the disabled, athletes, and criminals.
    Minimum Credits: 3
    Grading: Letter
  
  • ADDN 2010 - Addictions Assessment


    This course is intended as an introduction to assessment so that students have a basic understanding of assessment elements and objectives.  It provides specific guidance on identifying indications of substance abuse, how to broach the subject with a client, and what screening and assessment instruments to use.
    Minimum Credits: 2
    Prerequisites: Completion of or concurrent enrollment in ADDN 1020 Addiction Behaviors or instructor consent
    Grading: Letter
  
  • ADDN 2470 - Practicum in Addictions


    This course provides the opportunity for students to gain work experience in the field and to apply knowledge acquired in previous and current course work. This time is scheduled, structured, and supervised by a certified or licensed professional.
    Minimum Credits: 3
    Prerequisites: Completion of ADDN 2010 Addictions Assessment or instructor consent
    Grading: Letter
  
  • AECL 0000 - Any course from the AECL department


    Choose any course from the AECL department.
  
  • AECL 1000 - Agroecology


    This course is designed to explore the relationships that occur between the soil, plant communities, animals and humans in the process of food production. Students explore the role of plants in the agro-ecosystem, their characteristics, and processes and factors which affect them.  Additionally, this course evaluates the properties of soils and the movement of water through the system. Students evaluate the interrelationships between the components of agro-ecosystem and the effects on tropic levels. Science-based cultural techniques are examined to determine the impacts on food production. Students also learn to apply the scientific method through individual research projects.
    Minimum Credits: 4
    General Education Life Science
    Grading: Letter
  
  • AECL 1470 - Internship in: Ag Ecology


    The internship course provides students in any general or transfer discipline a means to integrate classroom theory with workplace practice.  Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
    Minimum Credits: 1 Maximum Credits 6
    Comments: Instructor consent required.
    Grading: Letter
  
  • AGEC 0000 - Any course from the AGEC department


    Choose any course from the AGEC department.
  
  • AGEC 1000 - Ag Orientation


    This course provides an overview of agriculture career options and an exposure to a variety of local agriculture businesses as well as an overview of local, state, and national agriculture systems.  This course is also designed to acquaint students with the agriculture faculty, courses, services, and assistance available to them. 
    Minimum Credits: 1
    Grading: Letter
  
  • AGEC 1005 - Survey of Agri-Management


    This course is designed for students who need background in basic agri-business management and records. Topics include business and operations management, agriculture records, and marketing.
    Minimum Credits: 4
    Grading: Letter
  
  • AGEC 1010 - Agriculture Macroeconomics


    This course is for students wishing to enter either production agriculture or agribusiness. It is designed to give the student a working knowledge of both the terminology and concepts in the field of agricultural economics. This course is required for Agricultural Business majors.
    Minimum Credits: 3
    General Education Cultural Studies-Social & Behavioral
    Grading: Letter
  
  • AGEC 1020 - Agricultural Microeconomics


    This course introduces students to the principles of microeconomics as it relates to agriculture. This includes emphasis on value and price theory, market forms, public policy, labor economics, and international trade. 
    Minimum Credits: 3
    General Education Cultural Studies-Social & Behavioral
    Grading: Letter
  
  • AGEC 1470 - Agriculture Internship in:


    The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice.  Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
    Minimum Credits: 1 Maximum Credits 6
    Prerequisites: Per department guidelines.
    Co-requisites: Per department guidelines.
    Comments: Instructor consent required.
    Grading: Letter
  
  • AGEC 2020 - Farm Ranch Business Management


    This course provides a comprehensive overview of the business decision-making process, financial management and analysis needed in the operation of production agriculture businesses.
    Minimum Credits: 4
    Prerequisites: AGEC 1020 - Agricultural Microeconomics
    Grading: Letter
  
  • AGEC 2230 - Intro to Ag Commodities and Futures Markets


    This course introduces agricultural commodities markets and their use in risk management. This course uses economic theory and methods to introduce price formation, producer and agribusiness strategies, as well as financial instruments associated with U.S. and international agricultural markets.
    Minimum Credits: 3
    Prerequisites: Completion of, or concurrent enrollment in AGEC 1010 Agriculture Macroeconomics or AGEC 1020 Agricultural Microeconomics
    Grading: Letter
  
  • AGEC 2300 - Agricultural Marketing


    This course focuses on the vast array of agricultural markets that are available to producers today. Students learn how to position their agribusiness through a variety of methods to gain market leverage.
    Minimum Credits: 3
    Grading: Letter
  
  • AGEC 2360 - Agriculture Sales


    This course represents various aspects of the sales process including types of sales, creating the sales climate, motivation, referral and non-referral prospecting, phone sales, presentations and demonstrations, qualifying prospects, overcoming objections and closing techniques.
    Minimum Credits: 3
    Grading: Letter
  
  • AGEC 2430 - Advanced Commodity Trading and Analysis


    This course advances knowledge in agricultural commodities markets and their use in risk management. The course furthers the understanding and valuation of agricultural derivatives and their applications in financial risk management and investment. Students learn about the theoretical underpinnings and the practical applications in the real world of derivative securities.
    Minimum Credits: 3
    Prerequisites: AGEC 2230 Intro to Ag Commodities and Futures Markets with a grade of C or better
    Grading: Letter
  
  • AGEC 2470 - Agriculture Internship in:


    The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice.  Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
    Minimum Credits: 1 Maximum Credits 6
    Prerequisites: Per department guidelines.
    Co-requisites: Per department guidelines.
    Grading: Letter
  
  • AGRI 0000 - Any course from the AGRI department


    Choose any course from the AGRI department.
  
  • AGRI 1010 - Computer Technology in Agriculture


    This course explores the use of various software packages and services that are likely to be used in an agricultural setting. Students are introduced to basic and advanced capabilities of software packages and applications with specific emphasis on cloud-based office productivity applications. Students also look at the positive and negative impacts technology has had on the agricultural industry and the implications of those impacts on the future of agriculture.
    Minimum Credits: 3
    Grading: Letter
  
  • AGRI 1050 - Intro to Agriculture and Agri-Tourism


    This course is designed to provide students with an understanding of the unique opportunity to combine aspects of the tourism and agriculture industries (Agri-tourism) to provide financial, educational, and social benefits to tourists, producers, and communities. Students are given an overview of agriculture and potential opportunities combining tourism and agriculture operations are discussed. Students will examine methods that producers may use agri-tourism to generate additional revenue streams and an avenue for direct marketing to consumers.  Students will evaluate selection of “best fit” activities to provide recreation, entertainment, and/or educational experiences to visitors while minimizing risk and loss.
    Minimum Credits: 3
    Grading: Letter
  
  • AGRI 1200 - Agritourism Development


    This course is designed to provide students with an understanding of Agritourism enterprises and the important aspects of running a business in this industry. Students will identify processes for providing a pleasant and entertaining experience while maintaining a safe, clean environment and friendly atmosphere. Potential issues will be identified. Key partnerships for a successful business will also be discussed. Students will prepare a business plan for an Agritourism venture. 
    Minimum Credits: 3
    Grading: Letter
  
  • AGRI 1470 - Agriculture Internship in:


    The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice.  Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
    Minimum Credits: 1 Maximum Credits 6
    Prerequisites: Per department guidelines.
    Co-requisites: Per department guidelines.
    Grading: Letter
  
  • AGRI 2380 - Agricultural Communications


    This course helps students tell the story of global agriculture. Students develop analytical skills as well as communication skills, both in written and oral formats. This course also focuses on career building within the agricultural communications industry.
    Minimum Credits: 3
    Comments: Prior to Fall 2021, this course was offered as AGEC 2385.
    Grading: Letter
  
  • AGRI 2470 - Agriculture Internship in:


    The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice.  Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
    Minimum Credits: 1 Maximum Credits 6
    Prerequisites: Per department guidelines.
    Co-requisites: Per department guidelines.
    Grading: Letter

  
  • AMMP 1500 - Advanced Manufacturing Introduction


    This course provides a historic overview of manufacturing through to the present applications and processes in advanced manufacturing and the future of manufacturing. Concepts provided in this course include lean manufacturing, automation, overview of additive 3D, and a survey of robotics. Included in this course is an introduction to manufacturing trades and the knowledge, skills, and abilities required for entry level positions in diverse workplace scenarios with a broad emphasis on industry workforce development. This course content includes a survey of mechanical concepts, precision measurement, overview of blueprint reading, quality assurance, workforce skills/communication, ergonomics, lean work principles, and sustainable business practices.
    Minimum Credits: 3
    Prerequisites: MATH 1400 College Algebra with a C or better or instructor consent
    Grading: Letter
  
  • AMMP 1600 - Material Science I


    This course goes deeper into the physical properties of materials used in advanced manufacturing. Includes study of the composition and forms of fibers, the manufacture and properties of resins, and the purposes and properties of core materials. Introduction to nano composites, graphene’s, and other cutting-edge materials and their uses. Introduce properties such as molecular, chemical, crystalline structures, and metallurgy. 
    Minimum Credits: 3
    Grading: Letter
  
  • AMMP 2395 - Advanced Manufacturing


    This course provides the students with an opportunity to demonstrate their skills in application to advanced manufacturing. This will be a collaborative hands-on program designing, producing drawings, and fabricating the tooling and hardware provided through a series of industrial mock scenarios. This course is a culmination of previous courses taken to prepare them for success in the varied manufacturing industries. This course will provide an opportunity to learn each phase of manufacturing through a project-based scenario. Metallic machining collaboration, composite fabrication, additive manufacturing, tooling, and assembly. This capstone course will also include quality assurance and measurement validation, document control, and business development
    Minimum Credits: 4
    Prerequisites: Second year student in the Advanced Materials and Manufacturing program who have completed all program prerequisites and requirements.
    Grading: Letter
  
  • AMMP 2520 - Additive Manufacturing-3D Printing


    This course provides an in-depth dive into additive manufacturing also known as 3D printing. Included in this course is an introduction to materials and methods used in additive manufacturing as well as the applications in advanced manufacturing. This course content includes a survey of mechanical concepts, types of printing options currently available in the market, plastics, metals, resins, and a look at future materials and processes. In depth look at current industry practices, industry challenges, and applications. Different types of printing, stereolithography, FDM, laser sintering, machines, and operations. Programming, slicing, and hands on laboratory work. This course utilizes parametric modeling and slicing software for hands on project development.  
    Minimum Credits: 3
    Prerequisites: Math 1400 College Algebra or higher and MCHT 2520 Parametric Modeling with a C or better or instructor consent
    Grading: Letter
  
  • AMMP 2600 - Material Science II


    This course goes deeper into the material properties used in advanced manufacturing. To gain a basic understanding of the microstructure of solids. Structure-properties-manufacturing-design relationships are emphasized. Materials selection design project. Structures, properties, and processing of ceramics; structure, properties and processing of polymers and composites; electrical, thermal, magnetic, and optical properties of solids; and corrosion.  
    Minimum Credits: 3
    Prerequisites: Completion of AMMP 1600 Material Science I with a “C” or better.
    Grading: Letter
  
  • AMMP 2650 - Materials Testing, Mechanics, and Methods


    This course overviews the identification and selection of non-destructive testing methods and inspection processes to support quality assurance. Composite testing for varied manufacturing industry applications will be evaluated, including Compression tests, Bearing-strength test, Flatwise tension test and Short-beam shear test. This course considers the capabilities of most common testing methods in composite NDT applications such as Visual Testing (VT or VI), Ultrasonic Testing (UT), Thermography, Radiographic Testing (RT), Electromagnetic Testing (ET), Acoustic Emission (AE), and Shearography Testing and the demonstrated advantages and disadvantages of these methods. Inspection methods used by the NDT will be explored including dye-penetrant, eddy current inspection (EI), ultra-sound, and magnetic particle inspections (MPI). Familiarization with basic heat-treating processes, spacecraft hardware, materials and measurements will be included.  
    Minimum Credits: 3
    Prerequisites: MATH 1400 College Algebra or higher with a C or better or instructor consent
    Grading: Letter
  
  • ANSC 0000 - Any course from the ANSC department


    Choose any course from the ANSC department.
  
  • ANSC 1010 - Intro to Animal Science


    This course introduces students to modern livestock production and includes all aspects from conception to consumption.  Breeds, products and processing, and management of beef, sheep, dairy, swine, horses, and poultry are discussed.  Best management practices that ensures the consumer they are purchasing a safe, nutritious, wholesome product are discussed.  Nutritional value and economic impact of livestock production on a nationwide and world basis is also discussed.
    Minimum Credits: 4
    Grading: Letter
  
  • ANSC 1030 - Equine Management


    This course will provide an overview of the equine industry.  It will provide students with foundational knowledge of the proper ways to manage equine.  This includes purpose & breeds, nutrition, health, and exercise physiology.
    Minimum Credits: 3
    Grading: Letter
  
  • ANSC 1100 - Artificial Insemination


    This course is designed to provide the student with the knowledge and skills needed to perform artificial insemination on cattle.  
    Minimum Credits: 1
    Co-requisites: ANSC 2015 Livestock Reproduction, and instructor consent
    Grading: Letter
  
  • ANSC 1400 - Equine Anatomy and Locomotion


    This course applies the understanding of equine anatomy and physiology to practical horsemanship and farrier science. This course focuses whole equine anatomy, interaction of the skeleton-muscular systems on locomotion as well as pathology of the hoof.  The major focus will be on lower limb anatomy and the hoof. Basic farrier theory, including foot and leg care will also be introduced.
    Minimum Credits: 3
    Grading: Letter
  
  • ANSC 1470 - Agriculture Internship in:


    The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice.  Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
    Minimum Credits: 1 Maximum Credits 6
    Prerequisites: Per department guidelines.
    Co-requisites: Per department guidelines.
    Grading: Letter
  
  • ANSC 2010 - Domestic Animal Metabolism


    This course will introduce students to the principles of cellular and whole body metabolism in livestock, both monogastric and ruminant. Fundamental aspects of cellular metabolism of carbohydrates, lipids, and proteins will be covered. The relationship between cellular compounds of storage and generation of energy, production of structural tissues, and dietary nutrients will be explored.  
    Minimum Credits: 3
    Prerequisites: CHEM 1000 Intro to Chemistry
    Grading: Letter
  
  • ANSC 2015 - Livestock Reproduction


    This course provides a comprehensive study of livestock reproduction, the single most important economic factor of livestock production. It covers the anatomy, physiology and endocrine aspects of livestock reproduction. Estrous synchronization, artificial insemination, pregnancy testing, and management systems are covered as well as economic considerations to maximize profits. Emphasis is on cattle reproduction, but other types of livestock are discussed.
    Minimum Credits: 3
    Grading: Letter
  
  • ANSC 2020 - Feeds and Feeding


    This course is designed to provide students with a basic overview of nutritional concepts and their application to making feeding and management decisions for livestock production. Topics include nutrients and their utilization, feedstuff composition and identification, and the principles of ration balancing to meet animal requirements from maintenance through the various stages of production in important domestic livestock species.  This course is math intensive, requiring routine application of algebra and use of a calculator.
    Minimum Credits: 4
    Prerequisites: ANSC 1010 Intro to Animal Science with a C or better
    Co-requisites: MATH 1400 College Algebra or placement into Math level IV or higher.
    Grading: Letter
  
  • ANSC 2110 - Beef Production


    This course provides an in-depth study of beef production from a scientific and practical point of view. It is designed to enhance understanding, communication, and cooperation between all segments of the beef industry.  Students learn to develop processes to integrate management components into decision-making to optimize production while maximizing economic return to the production system. Particular emphasis is placed on Western Production but other management practices are discussed as well. Students will obtain a perspective of the total beef cattle industry from a commercial cattle producer’s viewpoint.
    Minimum Credits: 3
    Grading: Letter
  
  • ANSC 2320 - Livestock Health and Management


    This course presents a scientific yet practical approach to the study of livestock health. A wide range of topics related to health and disease management including: signs of good and poor animal health, principal causes of disease; methods of disease transmission and diagnosis as well as treatment.  Emphasis will be on control and prevention of disease in livestock. This course will emphasize immune responses, vaccination programs and distinguishing between infectious, contagious, and zoonotic diseases common to livestock.
    Minimum Credits: 3
    Grading: Letter
  
  • ANSC 2470 - Agriculture Internship in:


    The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice.  Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
    Minimum Credits: 1 Maximum Credits 6
    Prerequisites: Per department guidelines.
    Co-requisites: Per department guidelines.
    Grading: Letter
  
  • ANTH 0000 - Anthropology Course


    Course from the Anthropology Department
  
  • ANTH 1200 - Intro to Cultural Anthropology


    This course examines the intricacies, uniqueness, and/or universal characteristics of cultures from a national and global perspective.  It explores and defines anthropology, identifies what anthropologists do, the value of the field and the careers which may utilize these skills and abilities. This course provides a brief history, the evolutionary theories and key concepts in field of anthropology and provide an introduction to the scientific methodology and techniques used in this field. Additionally, this course will present comparisons of the sum of mankind’s learned behavior, as opposed to genetically determined behavior, the plight of tribal peoples today as well as the relationship between cultural and personal traits.
    Minimum Credits: 3
    General Education Cultural Studies-Social & Behavioral, Cultural Studies-Global Diversity
    Grading: Letter
  
  • ANTH 1300 - Intro to Archaeology


    This introductory course covers the history, types and techniques used in archaeological excavation including a survey of both Old and New World civilizations, major events and sites. Additionally, the course explores artifact retrieval, dating methods, and documentation processes. Core anthropology concepts and theories will be examined as well as the evolution of humanity and ancient culture.
    Minimum Credits: 3
    General Education Cultural Studies-Social & Behavioral, Cultural Studies-Global Diversity
    Grading: Letter
  
  • ANTH 2025 - Intro to World Music


    This course explores various aspects of music from a global perspective.  The focus is on music styles and traditions from outside the Western canon.  Students actively study music in its cultural context from a variety of geographic areas of the world.
    Minimum Credits: 3
    General Education Cultural Studies-Global Diversity
    Cross-listed: MUSC 2025 - Intro to World Music
    Grading: Letter
  
  • ART 0000 - Art Studio Core


    Complete a course identified as an Art Studio Core.
    Comments: Each course may be used only once in meeting program requirements.
  
  • ART 0200 - Convocation


    ART 0200 Convocation is a periodically scheduled meeting time for Art majors and faculty. In addition to scheduled convocations, students will be required to attend selected exhibitions and other cultural events. Announcements and other pertinent art program business may be conducted during the class. 
    Minimum Credits: 0
    Grading: Satisfactory/Unsatisfactory
  
  • ART 1000 - General Studio Art


    This course examines significant trends in the fine and applied arts through the ages as explained and discussed through illustrated lectures with the intent of broadening students’ views and understanding of art.  Studio practice is a large component of this course and projects based on significant trends are addressed.  Although this course also serves as an introductory course for art majors, no prior art training is assumed.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 1005 - Drawing I


    This course investigates the visual language required in drawing and examines the details of basic formal and procedural means employed in expressive drawing. Black and white media are explored within the drawing assignments.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 1011 - Intro to Arts Administration


    This course provides an overview of arts administration. Topics include organizational structure, arts and cultural policy, fundraising and grant writing in the arts, marketing and audience development, community engagement and arts advocacy. Careers and internships in arts administration will also be explored.
    Minimum Credits: 3
    Cross-listed: MUSC 1011, THEA 1011
    Grading: Letter
  
  • ART 1110 - Foundation: 2-D


    This course concentrates on the basic elements of design with an emphasis on visual communication and problem-solving.  This course is intended to give the beginning student an understanding of concepts common to all two-dimensional art forms.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 1115 - Techniques: Digital Media


    This course is an introductory-level course designed to investigate the role of digital media in art and visual literacy. Students will gain experience with basic graphics software, explore the use of the Internet for research and communication, and discuss topics related to graphic design, contemporary art, and digital culture. Students will have nearly 24/7 access to a computer lab with current design software used as the industry standard. They will develop technical and critical thinking skills while learning how to construct and manipulate digital images. These skills will also be used to create a web-based portfolio. This portfolio will be an ongoing project throughout the semester.
    Minimum Credits: 1
    Grading: Letter
  
  • ART 1120 - Foundation: 3-D


    This course concentrates on the basic elements of 3D design with an emphasis on visual communication and problem solving using a wide variety of materials.  This course is intended to give the beginning student an understanding of concepts common to all three-dimensional art forms.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 1130 - Foundation: Color Theory


    This course concentrates on the basic elements of design with an emphasis on color theory and its use in all aspects of art.  Consideration is given to the range of various media used in creating compositional art forms as found in both historical and contemporary art and design.  It is intended to give the beginning student an understanding of how works of art can be manipulated by color choice.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 1178 - Adobe Photoshop I


    This course is an introduction to the world of computer graphics and imaging with an emphasis on developing the skills of image capture and manipulation utilizing Adobe Photoshop.
    Minimum Credits: 1.5
    Grading: Letter
  
  • ART 1179 - Adobe Photoshop II


    This course is a continuation of ART 1178 Adobe Photoshop I which explores intermediate to advanced techniques in graphics and image processing.
    Minimum Credits: 1.5
    Prerequisites: ART 1178 Adobe Photoshop I or instructor consent
    Grading: Letter
  
  • ART 1180 - Intro to Adobe InDesign


    This course explores Adobe InDesign as a page layout and desktop publishing tool. Students will learn to create posters, flyers, brochures, content for mobile devices, and more.
    Minimum Credits: 1.5
    Grading: Letter
  
  • ART 1950 - Explorations:


    This course allows students to learn about an art-related topic. Course content will vary according to the specific subject.
    Minimum Credits: 1
    Grading: Satisfactory/Unsatisfactory
  
  • ART 2000 - Techniques: Capstone


    This course is a capstone which provides the necessary information and guidance toward building a professional body of artistic work.  Students work independently on pieces to exhibit for their Associate of Fine Arts degree requirement and to create a portfolio for application to a transfer institution. 
    Minimum Credits: 1
    Grading: Satisfactory/Unsatisfactory
  
  • ART 2005 - Drawing II


    This course is an intermediate level drawing course building upon the fundamentals of observation, artistic invention, perspective and composition through problems in still life and landscape.   Drawing in both wet and dry media is explored along with the use of color and pastels.  Lectures, drawing sessions, and structured critiques are used to develop the formal, conceptual, expressive, and technical understanding of the drawing process.  Drawing II is designed to refine knowledge and skills gained in Drawing I and to extend the student’s ability to make sound choices toward the solving of compositional problems. 
    Minimum Credits: 3
    Prerequisites: Successful completion of ART 1005 Drawing I with a C or better
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2010 - Art History I


    This course is the first semester of a one-year survey which studies ancient, medieval, renaissance, and modern art with special reference to various social, economic and historical factors which motivated and conditioned the early aesthetic forms. 
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2020 - Art History II


    This course is the second semester of a one-year survey which studies renaissance, baroque, rococo, 18th century, 19th century and modern art with special reference to various social, economic, and historical factors which motivated and conditioned the aesthetic forms.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2090 - Printmaking


    This course explores the avenues of image-making afforded by Plano graphic, relief, and intaglio printmaking methods.  Students develop ideas and design imagery suited to the unique qualities of the techniques instructed, and are instructed in the historical and contemporary context of the print.  Further, the student will begin to understand and interpret print imagery, practice critical thinking, and discover the possibilities of printmaking. Lectures will introduce the work of noted printmakers, the evolution of aesthetics and theory associated with the history of the medium, and examine the impact that the printmaking exerts in contemporary culture.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2100 - Digital Illustration: Adobe Illustrator


    This course explores Adobe Illustrator as an illustration, design, and vector drawing tool. Students will learn to use tools to create digital artwork for web design, print media, and digital screen design.
    Minimum Credits: 1.5
    Grading: Letter
  
  • ART 2112 - Intro to Graphic Design I


    This course explores techniques of graphic design preparation from concept through paste-up and to the printed page, both on and off the computer. This course provides knowledge of basic foundations and principles of graphic design through the solving of conceptual design problems. 
    Minimum Credits: 3
    Grading: Letter
  
  • ART 2122 - Graphic Design II


    This course develops a hands-on understanding of how visual elements and text are created and manipulated in current graphic design software programs used in the graphics design field. In addition, it explores techniques of basic graphic design preparation on the computer. Problems are given in various software applications, and graphic design problems are presented as technical examples of production.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2145 - Digital Photography I


    This is an introductory still photography class dealing with both the practical and conceptual bases of photography.  Students will learn basic photographic technique including operation of the camera, lenses and associated accessories, and application of basic photographic techniques such as exposure calculation, shutter speed control, manipulation of depth of field, etc. Further, the student will begin to understand and interpret photographic imagery, practice critical thinking, and discover the possibilities of camera made images. Lectures will introduce the work of noted photographers, the evolution of aesthetics and theory associated with the history of the medium, and examine the impact that the photographic image exerts in contemporary culture.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2165 - Photography II – Experimental Photography


    ART 2165 Photography II – Experimental Photography explores the avenues of camera-based image-making by employing methods such as: digital, cyanotype, toning, photograms, pinholes, plastic cameras, film scanning, and contact printing.  Students will be able to develop ideas and to design imagery suited to the unique qualities of the techniques instructed.  Students will also learn about the historical and contemporary context of the photographic image.
    Minimum Credits: 3
    Prerequisites: ART 2145 Digital Photography I
    Grading: Letter
  
  • ART 2210 - Painting I


    This introduction to painting with oil provides students with a basic knowledge of the materials and skills useful for self-expression through painting.  Color theory and mixing are stressed.  
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2220 - Painting II


    This course will follow a sequential format of projects that will explore some of the more advanced elements of painting technique.  Both direct and indirect painting methods will be explored.  In addition, concepts central to how an image is realized from its genesis as an idea to a complete and finished work will be discussed and integrated into the projects.
    Minimum Credits: 3
    Prerequisites: ART 1005 Drawing I
    Grading: Letter
  
  • ART 2305 - Techniques: Wood


    This course covers two curricular units, one in which students are introduced to the processes, equipment, hand tools, materials, and necessary safety procedures related to the art department woodshop.  The other unit teaches students art preparation techniques which they will encounter both as a student and professional.

    Students have nearly 24/7 access to the Art Department woodshop once they have completed safety training and sign the departmental contract for use. They develop technical and critical thinking skills while learning how to construct and manipulate wood using a variety of tools.
    Minimum Credits: 1
    Grading: Letter

  
  • ART 2310 - Sculpture I


    This course concentrates on a further understanding of three-dimensional design with an emphasis on materials, techniques, and concept used in the many varieties of historical and contemporary sculptural form.  Projects are designed to develop conceptual and critical thinking as well as exploring various fabrication techniques.
    Minimum Credits: 3
    Prerequisites: ART 1120 Foundation: 3-D, or instructor consent
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2320 - Mixed Media


    This course explores the use of a variety of materials to create sculptural form. Students have an opportunity to discover and appreciate how material, process, and concept cooperate to form the basis of three-dimensional art. Students learn to use material as content and expression.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2325 - Digital Methods


    This course explores the use of digital media to create sculptural works, installations and videos. Students explore a variety of different techniques used to create and manipulate a variety of materials and media.
    Minimum Credits: 3
    Prerequisites: ART 1120 Foundation: 3-D or instructor consent.
    Grading: Letter
  
  • ART 2330 - Metal Fabrication


    This course begins to explore the use of steel to create sculpture. We explore a variety of different techniques used to manipulate steel in order to fabricate effective sculptural works.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2410 - Ceramics I


    This course is a studio course which is primarily concerned with the basic elements of ceramic design with an emphasis on visual communication and problem-solving using a wide variety of construction methods including pinch, coil, slab building, and throwing on the wheel.  The course relates visual arts content to the social, cultural, and historical context through the examination of ceramic form as found in both contemporary art and design as well as in different cultural and historical contexts.  Students will learn the necessary techniques and processes that will prepare them to move on to the next level.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2420 - Ceramics II


    This advanced course allows further development and exploration in the methods of pottery construction.  Emphasis will be on use of the potter’s wheel as a tool and to gain a deeper knowledge of techniques for glazing, decorating and firing work.  Student will work closely with the instructor to define their own goals and objectives for completing successful assignments. The course relates visual arts content to the social, cultural, and historical context through the examination of ceramic form as found in both contemporary art and design as well as in different cultural and historical contexts.  Students will learn the necessary techniques and processes that will prepare them to move on to the next level.
    Minimum Credits: 3
    General Education Cultural Studies-Visual & Performing Arts
    Grading: Letter
  
  • ART 2430 - Ceramics III


    This course allows further development of advanced students using the various methods of pottery construction learned in ART 2420.  Emphasis will be on use of the potters wheel as a tool and to gain a deeper knowledge of techniques for glazing, decorating and firing work.  Student will work closely with the instructor to define their own goals and objectives for the course.
    Minimum Credits: 3
    Prerequisites: ART 2420 Ceramics II or instructor consent
    Grading: Letter
  
  • ART 2440 - Ceramics IV


    This course allows further development of advanced students using the various methods of pottery construction learned in ART 2430.  Emphasis will be on use of the potters wheel as a tool and to gain a deeper knowledge of techniques for glazing, decorating and firing work.  Student will work closely with the instructor to define their own goals and objectives for the course.
    Minimum Credits: 3
    Prerequisites: ART 2430 Ceramics III or consent of the instructor
    Grading: Letter
  
  • ART 2470 - Visual Arts Internship


    This course is designed to allow students to receive credit while working in a professional setting. Internships provide exposure to a workplace environment and offer students the opportunity to use creative problem-solving skills. Students engage in the arts, develop new skills, expand their professional network, and refine their career goals.
    Minimum Credits: 1 Maximum Credits 3
    Prerequisites: Instructor consent
    Grading: Letter
  
  • ASL 1010 - American Sign Language I


    This course identifies basic expressive and receptive American Sign Language (ASL) used by the Deaf community in the United States.  Students will recognize and reproduce syntactically accurate vocabulary, facial grammar and storytelling techniques while examining Deaf culture elements. Full emersion methods are employed to enhance the student learning process. ASL will be taught within contexts and related to general surroundings and everyday life experiences.
    Minimum Credits: 5
    General Education Cultural Studies-Foreign Language
    Comments: Prior to Fall 2021, this course was offered as ASL 1500.
    Grading: Letter
  
  • ASL 1020 - American Sign Language II


    This course is the second level of American Sign Language and emphasizes development and refinement of comprehension, production and interpersonal skills covered in ASL 1010.  Students will increase accuracy and fluency in expressive and receptive sign skills. Additional instruction on English to ASL and ASL to English translation is offered.  Full emersion methods are employed to enhance the student learning process.
    Minimum Credits: 4
    Prerequisites: ASL 1010 American Sign Language I
    General Education Cultural Studies-Foreign Language
    Comments: Prior to Fall 2021, this course was offered as ASL 1600.
    Grading: Letter
  
  • ASL 2030 - American Sign Language III


    This course is the advanced level of American Sign Language and emphasizes development and refinement of comprehension, production and interpersonal skills covered in ASL 1010 and 1020.  Students will increase accuracy and fluency in expressive and receptive sign skills.  Students expand communication skills while learning complex grammatical features.  This course explores Deaf culture and Deafness as a minority culture.  Full emersion methods are employed to enhance the student learning process.
    Minimum Credits: 3
    Prerequisites: ASL 1020 American Sign Language II
    General Education Cultural Studies-Foreign Language
    Comments: Prior to Fall 2021, this course was offered as ASL 1700.
    Grading: Letter
  
  • ASTR 0000 - Any course from the ASTR department


    Choose any course from the ASTR department.
 

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